Medea Malvazija Istarska 2023

The Medea Malvazija Istarska is a refined white wine from the Istrian region in the southwest of Croatia, an area renowned worldwide for its excellent vineyards and wines. This wine is made from the indigenous Malvazija grape, which thrives particularly well in the Mediterranean climate of Istria. The Istarska Malvasia grape produces wines with a delicate balance of fresh acidity and fruity aromas, making the Medea Malvazija Istarska a favorite choice for wine lovers. The grapes for this wine are carefully hand-picked in small crates, usually in mid-September, when they have reached their optimal ripeness. Fermentation takes place at a controlled temperature of 13°C, which helps preserve the fresh and delicate flavors. After fermentation, the wine is aged for three months "sur lie," meaning it stays on its lees. This process adds extra complexity and richness to the wine’s flavor. With an alcohol content of 12.5%, the Medea Malvazija Istarska has a pleasant strength without being too heavy. The alcohol level contributes to the wine's aromatic depth, which is perfectly balanced with the fresh, fruity notes. Let yourself be captivated by the beauty of Istrian wines and let the Medea Malvazija Istarska take you to sun-drenched Croatia!

The Medea Malvazija Istarska has a clear, golden-yellow color that invites you to taste. On the nose, fruity and floral aromas emerge, with notable notes of peach, citrus, and subtle hints of tropical fruit. The flavor profile of this wine is well-balanced, with a medium body and excellent freshness that gives it a pleasant drinkability. The minerality provides a refined finish, making the wine an ideal choice for various occasions. It is a versatile wine that pairs wonderfully with a wide range of dishes. With its fresh and fruity character, this wine is perfect with poultry, fish dishes, salads, and lightly spiced foods. It also pairs well with Mediterranean dishes like paella or grilled seafood. For cheese lovers, it is an excellent match with soft cheeses or goat cheese. The fine balance between acidity and fruity notes makes the Medea Malvazija Istarska an outstanding companion for both light and more complex dishes. To fully enjoy the Medea Malvazija Istarska, it is important to serve the wine at the right temperature. The ideal serving temperature is between 10-12°C. At this temperature, the wine’s flavor profile is best expressed, with the perfect balance of freshness and aromas.

Medea originated from the Agroprodukt Vodnjan cooperative, and the winery is located in the Croatian village of Vodnjan. The Floricić family took over the company from the government and transformed it into a successful winery. Today, Medea is one of the largest wine producers in Istria. Excellent grape varieties thrive here, thanks to the region’s rich red soil. The most important grape variety for white wine production in this area is Istarska Malvazija. For red wines, Merlot, Teran (known as Refosco in the Italian Friuli region), and Cabernet Sauvignon are cultivated.