Voskevaz Red Dry 2019

The Voskevaz Red Dry is a refined, deep red wine that is a true delight for the senses. The aroma offers a rich and complex scent experience, with a clearly dominant fragrance of ripe red fruit and dark berries. Plums stand out in particular, giving the wine its deep character and complexity. Additionally, there are subtle spicy nuances that add extra dimension to the tasting experience. With the first sip, the wine enters in a balanced and powerful way, with a dry character and velvety tannins that provide an elegant, smooth structure.
This versatile wine pairs excellently with a variety of dishes. The beautiful balance of fruitiness and tannins makes it an excellent choice with red meat, such as grilled steak, lamb, or a juicy côte de boeuf. It also complements stews, like rabbit stew or a rich beef stew, where the deep flavors of the wine blend perfectly with the complex flavors of the meat. Voskevaz Red Dry also pairs well with cheeses, especially aged cheeses like camembert or mature cheddar, where the velvety tannins create a nice balance with the strength of the cheese. The wine is best served at a temperature of 16-18°C.

Voskevaz Winery is a historic wine company, founded in 1932, with a rich history dating back centuries. The company is known for its focus on indigenous Armenian grape varieties, which highlight its unique identity. In wine production, Voskevaz uses grapes such as Kakheti, Muscat Vardabuyr, Haghtanak, Kangun, Arena, and the ancient grape variety Voskehat (Harjit). Some of the vines are over 70 years old.
In 2004, the winery underwent an extensive modernization of its technical equipment. Through the perfect combination of advanced technology and ancient Armenian winemaking traditions, Voskevaz Winery is able to produce wines of the highest quality. The hard work and dedication of the team have contributed to the creation of the impressive wines that now represent the distinctive character of Armenian wine.