Trinity Eh Voskehat

This beautiful creation shines with a brilliant golden glow, tinged with hints of vibrant green. Trinity Eh Voskehat tells a stunning story of the Voskehat grape, where freshness and depth embrace each other. A seductive dance of citrus zest, freshly cut grass, and a subtle touch of bitterness in the aftertaste, enriched with a refreshing acidity, embodies a unique and refreshing flavor profile. With its versatility, this wine gracefully complements a variety of dishes. Discover the harmony with seafood, such as crispy prawns or the delicate touch of oysters, for a sublime tasting experience. Let light salads, creamy goat cheese, and dishes brightened with fresh herbs dance alongside a glass of Trinity Eh Voskehat. For an adventurous twist, pair this wine with Asian delights such as sushi or sashimi. To enhance the enjoyment of Trinity Eh Voskehat, it is recommended to serve the wine at a cool temperature of 10-12°C.

In 2009, the story of Trinity Canyon Vineyards began when three passionate wine enthusiasts became captivated by the enchanting world of winemaking. With a team of like-minded viticulturists and winemakers, they created a unique vineyard in the lush highlands of Vayots Dzor, near the world's oldest known winemaking site, a historic monument dating back over 6100 years. The wines of Trinity carry the deeply rooted beliefs, traditions, and myths of Armenian winemakers, who serve as guiding stars for all their efforts. In addition to the three main grape varieties – Areni Noir, Voskehat, and Khatun Kharji – Trinity Canyon Vineyards also embraces a range of indigenous and international varieties. With these diverse grape types, the winery embraces bold experiments, with each new venture leading to exciting discoveries. One of their most memorable experiments is the Jazz Areni Chardonnay, a daring and passionately successful creation.