Oshin Voskehat 2019

Oshin Voskehat enchants with its brilliant golden hue that immediately catches the eye. The wine embraces your senses with striking aromas of ripe stone fruits, summer blossoms, and subtle hints of grapefruit, accompanied by a touch of irresistibly toasted bread. On the palate, its lively acidity and velvety texture reveal refined notes of lemon, peach, juicy melon, and crisp toasted almonds, lingering on the taste buds long after the last drop has been savored. Oshin Voskehat is more than just a treat for the palate; it opens the door to a world of versatile wine and food pairings. Be captivated by its harmony with grilled fish, flavorful poultry, or creamy cheeses, allowing its complex flavors to shine. Serve this exquisite Armenian wine at a temperature between 8 and 10 degrees Celsius to unlock its ultimate taste experience. Each glass is a journey into the refined pleasures of Oshin Voskehat.

Deeply rooted in the rich history and vibrant culture of Armenia, Oshin’s humble wine label finds its strength. Oshin embraces the indigenous Armenian grape varieties, Areni and Voskehat, sourced from carefully selected growers in Vayots Dzor, to produce a limited annual release of just 700 cases of wine. The grapes thrive in volcanic soil, rooted in 40- to 60-year-old vines, carrying profound symbolism for the passionate team behind Oshin. Vahe Keushguerian, Vahe Gabrache, and Arman Manoukian—the visionaries behind Oshin since its founding in 2017—see the resilience of these grapes as a reflection of the heart and soul of the Armenian people. The winery's name pays tribute to an illustrious figure in history, King Oshin of the Armenian Kingdom of Cilicia, who ruled the region in the 14th century. For Oshin, every bottle is infused with history, deeply connected to Armenia’s pride, and inspired by a royal legacy.