Carpinus Tokaji Hárslevelű 2022

This wine showcases a radiant golden-yellow hue in the glass. Upon tasting, Carpinus Tokaji Hárslevelű immediately captivates with its gentle honeyed sweetness, perfectly balanced by refreshing citrus notes and a hint of floral aromas. Its silky texture and well-rounded acidity deliver an elegant, lingering finish. Each sip takes you on a culinary journey filled with sophistication and enchantment.

This delightful wine pairs beautifully with a variety of gourmet dishes. Enhance its sweet notes by pairing it with rich, creamy cheeses such as Roquefort or foie gras. For adventurous foodies, it complements spicy Asian dishes exceptionally well, elegantly softening the spiciness. For a sweet finale to a meal, serve it with fruity desserts like fresh pear tart or traditional apple strudel.

To fully appreciate the rich flavors and aromas of Carpinus Tokaji Hárslevelű, it is best served at a temperature between 10°C and 12°C. This ensures the wine retains its elegance while allowing its subtle nuances to shine.

Proudly, the Carpinus Winery owns 7 hectares spread across 7 vineyards in the renowned Tokaj wine region: Gyertyános, Lapis, Deák, Budaházy, Poklos, Veresek, and Dereszla dűlő. These vineyards are classified as first-class according to historical records and represent the heart and soul of every Carpinus wine.
Carpinus is dedicated to preserving the unique character of the region, working primarily with indigenous grape varieties. Among these, the Furmint grape holds a special place in their hearts, known for its complexity and elegance and playing a starring role in many of their wines. They also experiment with Hárslevelű and Sauvignon Blanc, adding exciting diversity to their portfolio.
Discover the passion and expertise of owners Edith and Istvan Bai, taste the fruits of their sustainable approach, and enjoy the sublime aromas and flavors that each bottle of Carpinus wine has to offer.