Bosio Del Comune Di Gavi 2021

Drink type:
Dry white wine
Ingredients:
Cortese
Region:
Gavi
Maturation:
Stainless steel tanks
ABV:
13%
Volume:
750ml
Flavor profile:
Dry white wine, fresh and fruity.
Serving temperature:
8-12°C
Combination Options:
Light fish dishes, shellfish and crustaceans, grilled chicken, fresh salads, mild cheeses.
Are you looking for a unique wine experience? Look no further Bosio del Comune di Gavi is an exquisite white wine that originates from the beautiful Gavi region, located in Italy. This charming area is renowned for its rich history and stunning landscapes. Winemaking in this region dates back to the Middle Ages and has since evolved into one of Italy’s most prominent wine-producing areas. The unique geography and climatic conditions of Gavi create an excellent environment for cultivating the grapes used to produce this extraordinary wine. For Bosio del Comune di Gavi, the Cortese grape is used. The Cortese grape is an indigenous variety primarily grown in the Gavi region of Piedmont, Italy. This grape variety is known for its fresh and fruity aromas, as well as its excellent acidity, which contributes to the refined flavor profiles of Gavi wines. Bosio del Comune di Gavi has a sophisticated and well-balanced alcohol content of 13%. This perfect balance enhances the wine’s refined taste and velvety character. This elegant white wine offers a unique tasting experience that will leave a lasting impression.
 
 

Bosio del Comune di Gavi is a seductive straw-yellow wine with light green hues that will enchant your senses. This delightful wine is a versatile companion for a wide range of dishes. It is recommended to serve this beauty with light fish dishes, shellfish and crustaceans, grilled chicken, fresh salads, and mild cheeses. The wine’s fresh and fruity flavors harmonize beautifully with seafood and complement the delicate flavors of poultry and salads. It enhances the taste of the dishes without overpowering them, resulting in a pleasant and flavorful experience. To get the best out of Bosio del Comune di Gavi, it is recommended to serve the wine at a temperature between 8-12°C. This ideal serving temperature accentuates the wine’s refreshing and fruity aromas, ensuring a perfect balance between aroma and taste.

The Bosio family has chosen to oversee the entire grape processing chain, from the vineyard to delivery at the winery, equipping themselves with the most modern technologies for winemaking, sparkling wine production, and wine aging. A vertical relationship in production makes Bosio a producer capable of ensuring control and verifying quality standards at every stage of the process. Bosio has an unparalleled heritage of vineyards at its disposal, with excellence built on strong relationships of trust, rooted in more than 40 years of collaboration. There is a continuous exchange between the vineyard and the winery, reflected in an ethical code shared by all winegrowers. This code includes clear guidelines for environmental sustainability, manual processing and harvesting, and a focus on high-quality grapes rather than the quantity of contributions.