Keush Ultra Blanc de Noir Brut Nature 2018

The Keush Ultra Blanc de Noir Brut Nature presents itself in the glass with a beautiful straw-yellow color and an enchanting display of fine bubbles. This elegant sparkling wine, made from carefully selected grapes, surprises both the eye and the palate. With the first sip, it becomes immediately clear how complex and expressive the wine is. A symphony of fruity aromas emerges, with hints of ripe apples, pears, and subtle citrus notes that complement each other beautifully. These fruity notes are harmoniously balanced by refreshing acids, giving the wine a lively and energetic structure. Additionally, refined mineral tones can be discovered, contributing to the depth and complexity of the flavor experience. In terms of culinary pairings, this wine is particularly versatile. It forms a sublime match with fried food, where the bubbles and acids help balance the richness and provide a refreshing contrast. Think of dishes such as tempura, calamari, or croquettes. The wine also pairs excellently with young white cheeses. The creaminess of the cheese is beautifully complemented by the fresh and fruity characteristics of the wine, resulting in a delightful flavor combination. It is also a perfect companion for various types of seafood. It is recommended to serve the Keush Ultra Blanc de Noir Brut Nature at a temperature of 8.5°C.

Located about 1,750 meters above sea level, on the southwestern border of Armenia, lies Khachik, a rural community of just over a thousand villagers, home to panoramic mountain landscapes and the highest vineyards in the Northern Hemisphere producing méthode traditionnelle. The vineyards are own-rooted, 60-100 years old, and situated between 1,500-1,750 meters above sea level. These are some of the highest vineyards in the world, and at 1,750 meters, the highest vineyards in the Northern Hemisphere producing méthode traditionnelle.