Erebuni 30 Jaar 700ml - Image 1

Erebuni 30 Years 700ml

Drink type:
Brandy
Ingredients:
Local white grape varieties
Country:
Armenia
Producer:
Yerevan Brandy Company
Maturation:
30 years
ABV:
40%
Volume:
700ml
Flavor profile:
Seductive aroma of dried fruits, hints of vanilla and candied orange peel, smooth with roasted hazelnut, almonds, and chocolate, soft finish with tones of plums and apricots.
Serving temperature:
18-22°C
Combination Options:
Dark chocolate, aged cheeses, dried fruits, and roasted meats
Erebuni 30 Years 700ml is an exceptional brandy of Armenian origin. It is the first ultra-premium brandy in the legendary Ararat range, aged for three decades and presented in elegant packaging engraved with ancient cuneiform script. This brandy is a harmonious fusion of over 30 rare vintage spirits, each one unique and invaluable. For many years, these exceptional spirits patiently rested in the cellars of the Yerevan Brandy Company, awaiting their moment to contribute to this extraordinary drink. Its aging process has given it a rich character, with a captivating aroma and complex flavors.This remarkable brandy with an 40% alcohol content offers a unique experience that embodies the artistry and tradition of Armenia’s finest brandies. The brandy is presented in a stunning package engraved with ancient cuneiform script.

The aging process has given the brandy a rich orange color with mahogany highlights. It offers a captivating aroma of dried fruits, beautifully complemented by hints of vanilla and candied orange peel.On the palate, it is incredibly smooth and velvety, with flavors of roasted hazelnuts, almonds, and chocolate. The finish is soft and lingering, with distinct notes of plums and apricots.
Erebuni 30 Jaar wordt aanbevolen om op kamertemperatuur (18-22°C) te worden geserveerd om het rijke karakter en de complexe smaken volledig te waarderen. Het combineert prachtig met fijne donkere chocolade, oude kazen, gedroogd fruit en geroosterd vlees.

Founded in 1887, the Yerevan Brandy Company is the creator of the renowned ARARAT brandies, which have become a symbol of Armenia’s rich heritage and expert craftsmanship. The company uses locally sourced ingredients, such as Armenian grapes, Caucasian oak for aging, and pure spring water from Katnakhbyur, to craft its iconic brandies. Over its long history, ARARAT has gained worldwide recognition, with its products enjoyed in more than 50 countries. By blending tradition with innovation, the brand continues to craft exceptional new blends while maintaining the artistry that has made it a symbol of Armenian quality.

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