Ararat Apricot 700ml Giftpack+Longdrinkglas

Ararat Apricot 700ml Giftpack + Longdrinkglas is one-of-a-kind is a perfect gift for any cognac connoisseur. Ararat Apricot is a masterful fusion of two of Armenia's most beloved icons: brandy and apricot. Crafted by the expert artisans at the Yerevan Brandy Company—an internationally acclaimed producer—this unique creation embodies Armenia's rich history and deep-rooted craftsmanship. Aged for six years, Ararat Apricot delivers a distinctive and enjoyable flavor profile that delights both aficionados and casual drinkers. With an alcohol content of 40%, this premium spirit blends elegance and tradition in every sip.

Ararat Apricot has a warm amber color with golden hues, reflecting its rich aging process and the infusion of apricot flavors. The brandy offers a flavor profile that is both deep and inviting, with a robust aroma and delicate, fresh undertones. The vibrant taste of ripe fruit is expertly balanced with subtle hints of licorice and vanilla, creating a blend that is both complex and smooth. Each sip finishes with the naturally sweet, delightful essence of fresh apricots, leaving a refined, elegant aftertaste. Its layered complexity makes it an ideal choice for those who appreciate the craftsmanship of a finely made spirit.

This brandy pairs wonderfully with sweet desserts, especially those featuring almonds or marzipan, as these flavors enhance the apricot notes in the spirit. For a more luxurious dessert experience, serve it alongside pastries, candied nuts, or apricot tarts to amplify its fruity essence. Whether enjoyed on its own or with a rich dessert, Ararat Apricot adds a touch of sophistication and cultural richness to any occasion.

To fully appreciate its flavors, Ararat Apricot is best served slightly chilled, ideally between 12°C and 16°C. At this temperature, its apricot essence is highlighted, and the brandy’s smooth richness is at its finest. For a more versatile experience, it can also be served with an ice cube, which not only cools the drink but gently softens its intensity, making it perfect for various tastes and settings.

Founded in 1887, the Yerevan Brandy Company, creator of the renowned ARARAT brandy, is a symbol of Armenia’s rich heritage and craftsmanship. Over the years, it has grown into one of the leading producers of Armenian brandy, now available in over 50 countries globally. ARARAT brandy is made from carefully selected Armenian grapes, pure water from the Katnakhbyur spring, and aged in Caucasian oak barrels, all under the guidance of skilled artisans. By blending traditional techniques with modern innovation, the company offers both classic and contemporary brandy options. The ARARAT brand's legacy includes groundbreaking achievements, such as the debut of the first vintage cognac and international acclaim at the 1902 World Exhibition in France. Visitors to the museum in Yerevan can immerse themselves in the brand’s captivating history, witness the production process, and sample a variety of its exceptional brandies.