Ararat 5 Years and 2 Miniatures Gift Box

Drink type:
Brandy
Ingredients:
Local white grape varieties
Country:
Armenia
Producer:
Yerevan Brandy Company
Regio:
Ararat-valley
Maturation:
5 jaar (7, 10 miniaturen)
Distillation:
FRench style
ABV:
40%
Volume:
700 ML, 5ML, 5ML
Flavor profile:
Golden-amber color, fresh, fruity aroma with hints of vanilla and cinnamon, flavors of ripe peach with a hint of dark chocolate, blackberries and caramel notes.
Serving temperature:
18-22°C
Combination Options:
Rich cheeses, dark chocolate, roasted nuts, and grilled meats, as well as fruit-based desserts
Ararat gift box makes a perfect gift for brandy enthusiasts. Inside, you'll find the 5-year-old Ararat Brandy along with two miniatures – Ani 7 Years and Akhtamar 10 Years, each containing 5 ml. These refined Armenian brandies are aged in premium Armenian oak barrels, which enhances its exceptional qualities. The use of Armenian oak imparts distinct depth to the spirit, reflecting the country’s abundant natural resources and storied heritage. With a strong 40% ABV, these remarkable brandies deliver a refined, well-balanced experience, seamlessly combining smoothness with bold strength.

The 5-year-old Ararat Brandy offers a fresh, fruity aroma, complemented by subtle hints of vanilla, wood, and cinnamon. Its beautiful amber color is accented with golden hues. The flavor is marked by vibrant fruity notes of ripe plums and pears, finishing with a delicate, slightly tart twist.

The 7-year-old brandy stands out with its clear amber color and fragrant notes of orange peel, lemon zest, and dried figs. The citrus flavors are carried through on the palate, along with rich undertones of caramel and vanilla. A pleasant almond flavor becomes more prominent in the smooth finish.

The third in this collection, the highly regarded Ararat Akhtamar 10 Years, is distinguished by its deep amber-yellow color with coppery highlights. Its refined aroma is enriched with layers of beeswax, ripe plums, walnuts, and vanilla. On the palate, the blend of vanilla, plums, and cinnamon offers a sophisticated flavor profile. The finish is dry, leaving behind lingering hints of cinnamon.

Serve Ararat Five Years brandy between 18-22°C and enjoy it with rich cheeses, grilled meats, or dark chocolate for a perfectly balanced taste experience.

Ararat Brandy is produced by the Yerevan Brandy Company, which exclusively uses local grape varieties sourced from Armenian vineyards. The company relies on Garandmak and Voskehat grapes, which impart a distinctive flavor and aroma to the brandy. The grapes are hand-harvested when the sugar content is optimal, ensuring the highest quality.

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