Voskevaz Vintage Haghtanak & Milagh 2018

Drink type:
Red dry wine
Ingredients:
Haghtanak, Milagh
Country:
Armenia
Producer:
Voskevaz Winery
Region:
Ararat Valley
Maturation:
Oak barrels
ABV:
13%
Volume:
750ml
Flavor profile:
Dry red wine, with notes of tobacco and smoke, followed by intense flavors of black plums and black cherries.
Serving temperature:
16-18°C
Combination Options:
Bean stew, beef ragù pasta, grilled meat, hard cheeses.
Are you looking for a unique wine experience? Get to know Voskevaz Vintage Hakhtanak & Milagh! This exceptional wine comes from the renowned Voskevaz winery and offers an unparalleled tasting experience. The Voskevaz Vintage Hakhtanak & Milagh is a blend of two indigenous Armenian grape varieties, Haghtanak and Milagh. This wine embodies the rich traditions and unique terroir of Armenia. With an alcohol content of 13%, it is perfectly balanced and will make your taste buds dance with delight. The grapes are carefully and expertly cultivated in the Ararat Valley, at altitudes of up to 1,000 meters above sea level. The handpicked grapes are then meticulously crafted into this exquisite wine. The Voskevaz Vintage Hakhtanak & Milagh is a true treat for lovers of elegant and well-balanced wines.  

Voskevaz Vintage Hakhtanak & Milagh, a full-bodied red wine aged in Armenian oak barrels. This wine offers a unique tasting experience with notes of tobacco and smoke, followed by intense flavors of black plums and black cherries. Additionally, you’ll taste subtle hints of clove, cedarwood, and toast, adding extra character to the wine. The Voskevaz Vintage Hakhtanak & Milagh features ripe tannins and a robust structure that are perfectly balanced. Pair this delightful wine with dishes such as bean stew, beef ragù pasta, grilled meats, hard cheeses, roast beef, and steak for a heavenly culinary experience. The Voskevaz Vintage Hakhtanak & Milagh is best enjoyed at a serving temperature of 16-18°C.

Don’t wait any longer and experience the delightful Voskevaz Vintage Hakhtanak & Milagh. Order a bottle today and savor the harmonious flavors and aromas of this wine. Discover the perfect pairing with your favorite dishes and turn every meal into an unforgettable culinary experience.

Discover the rich history of Voskevaz Winery, established in 1932. Combining traditional and modern winemaking technologies, the winery produces incredible "Voskevaz" wines. What makes these wines unique is the exclusive use of indigenous grape varieties, such as Hagtanak, Kangun, Areni, Muscat Vardabuyr, Milagh, and Voskehat (Kharji). These grapes contribute to preserving the heritage of traditional Armenian winemaking. At Voskevaz Winery, winemakers embrace the concept of recreating and preserving traditional Armenian winemaking. They utilize centuries-old techniques, such as aging the wine in 100-year-old karases, Armenian clay amphorae. This method enhances the unique flavor and character of the wines. The distinctive Armenian terroir and ideal climate are essential factors in crafting indigenous Armenian wines at Voskevaz Winery. A passionate team of winemakers combines their expertise with the natural environment to produce wines of exceptional quality.