Bolero & Company 9 Years 500ml

Experience the elegant richness of Bolero & Company Georgian Brandy 9 Years, a remarkable spirit from the picturesque Kakheti region in Georgia. This historic area, located in the heart of the Caucasus, is renowned for its centuries-old tradition of wine and brandy production. Here, craftsmanship is passed down from generation to generation, combining intimate knowledge of the climate, soil, and aging process to create spirits of exceptional quality. The base of this brandy consists of carefully selected distillates, chosen for their refined aroma, clarity, and aging potential. These distillates are then transferred to oak barrels, where they are allowed at least nine years to fully develop their character. The result is a brandy with a rich, complex flavor and a harmonious balance that clearly reflects its long maturation in wood. With an alcohol content of 40%, each glass offers a sophisticated experience of Georgian tradition. Its aroma invites admiration, while the full-bodied flavor leaves a lasting impression, as if you are savoring a piece of the Caucasian heritage itself.

The 9-year-old Georgian brandy from Bolero & Company presents itself in a warm amber hue, beautifully reflecting its long maturation in oak barrels. The aroma is refined and complex, with subtle hints of oak and a soft fruity undertone reminiscent of dried fruits and nuts. On the palate, a complex flavor profile unfolds: round, smooth, and harmonious, with a long, elegant finish that invites leisurely enjoyment. The taste combines the richness of ripe fruit with delicate oak notes, making this brandy an excellent companion to fine desserts, cheeses, and chocolate, as well as a perfect choice to enjoy neat as a conclusion to a culinary experience. For an optimal tasting experience, this brandy is best served at 18–20°C, preferably in a wide, balloon-shaped glass. This allows the full bouquet of aromas to develop, making each sip a moment of refined elegance.

Bolero & Company is a leading Georgian wine and spirits house, located in the heart of Kakheti, the country’s world-renowned wine region. The house is known for its refined wines and premium brandies, where centuries-old winemaking traditions meet modern production techniques and international distribution. Bolero & Co’s wine range is diverse and full of character. From dry to semi-sweet styles, the wines are made from authentic Georgian grape varieties such as Saperavi, Rkatsiteli, and Mtsvane. They capture Georgia’s unique terroir and offer both novice wine enthusiasts and experienced connoisseurs an unforgettable experience of flavor and aroma. In addition to wines, Bolero & Co produces high-quality brandies and traditional Georgian spirits. With modern distillation facilities and thousands of oak barrels for long-term aging, the house creates brandies of various ages, ranging from young to 25 years old. The result is rich, complex spirits that enjoy international recognition and secure Bolero & Co a strong position in both the domestic and global spirits market. By combining authentic flavors with contemporary production methods, Bolero & Co offers an extensive portfolio to suit a wide range of tastes—from approachable wines to exclusive premium distillates. Appreciated worldwide, the brand stands as a symbol of Georgian quality, tradition, and craftsmanship in the world of wine and spirits.