Ararat Nairi 20 Years 500ml

Ararat Nairi 20 Years 500ml is one of the most prestigious brandies from Armenia, with unparalleled refinement. This exceptional drink is produced by the Yerevan Brandy Company, located in the Yerevan region, the heart of Armenian brandy tradition. Ararat Nairi 20 Years is the result of the craftsmanship of Markar Sedrakyan, a master in creating exceptional brandies. It is a true masterpiece, with its outstanding quality derived from an aging process of 20 years. During this long period, the brandy develops its rich and complex flavors, with the barrels playing an important role in enhancing the depth and refinement of the drink. Through years of aging, the various aromas and flavors fully bloom. This brandy is made according to the traditional Armenian method using white Armenian grapes and clear spring water. With an alcohol content of 40%, Ararat Nairi 20 Years offers an intense and layered tasting experience. This exclusive brandy is presented in an elegant gift box, making it the perfect gift for special occasions.

Ararat Nairi 20 Years has a beautiful deep dark copper hue with stunning mahogany-colored accents that emphasize the luxury of the brandy. The aroma is powerful and complex, with hints of toasted bread, spicy clove, cinnamon, and a touch of soft honey. Upon tasting, the rich complexity of the brandy unfolds, with a refined blend of balsamic notes, spices, pine nuts, and a subtle sweetness of honey. The result is a brandy with a lush, silky smooth taste and a long-lasting, pleasant aftertaste that makes Ararat Nairi 20 Years an unforgettable experience. This brandy is an excellent choice for various occasions and pairs wonderfully with a wide range of dishes. It is ideal with rich cheeses such as aged or blue cheese and also pairs well with roasted nuts like pine nuts. It is also delicious when combined with dark chocolate with a high cocoa content. Ararat Nairi 20 Years reaches its optimal flavor experience at a temperature of 18-20°C, where the subtle aromas fully come to life.

Founded in 1887, the Yerevan Brandy Company, creator of the renowned ARARAT brandy, embodies Armenia’s rich cultural legacy and craftsmanship. Over the years, it has become one of the leading Armenian brandy producers, now available in over 50 countries. ARARAT brandy is made from carefully selected Armenian grapes, pristine water from the Katnakhbyur spring, and aged in Caucasian oak casks, all crafted by skilled artisans. By blending traditional techniques with modern innovations, the company produces both classic and contemporary brandy styles. The ARARAT brand’s legacy includes groundbreaking moments like the first vintage cognac and global recognition at the 1902 World Exhibition in France. Visitors to the Yerevan museum can delve into the brand’s rich history, witness the production process, and savor a selection of its finest brandies.